I had some apples going soft on my counter…what better way to use them up but as applesauce! One of the easiest things to make!
Adapted from allrecipes.com
Homemade Apple Sauce
4 large apples (I used 8 tiny macintosh apples)
3/4 cup water
1/4 cup of brown sugar
1/2 tsp ground cinnamon
1. In a saucepan, combine apples, water, sugar, and cinnamon.
2. Cover, and cook over medium heat for 15 to 20 minutes, or until apples are soft.
3. Allow to cool, then mash with a fork or potato masher.