Homemade Apple Sauce

Tabitha:

I had some apples going soft on my counter…what better way to use them up but as applesauce!  One of the easiest things to make!

Adapted from allrecipes.com

Homemade Apple Sauce

Ingredients:

4 large apples (I used 8 tiny macintosh apples)

3/4 cup water

1/4 cup of brown sugar

1/2 tsp ground cinnamon

Directions:

1. In a saucepan, combine apples, water, sugar, and cinnamon.

2. Cover, and cook over medium heat for 15 to 20 minutes, or until apples are soft.

3. Allow to cool, then mash with a fork or potato masher.

Enjoy!

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